Organic Gluten-Free Turkey Meatballs (Dairy-Free)

USDA Organic Gluten-Free Turkey Meatballs, prepared in Los Angeles.

FaBene makes these Italian-style meatballs with organic 93% lean turkey, zucchini, psyllium husk and inulin. They are prepared without breadcrumbs or dairy and braised in FaBene marinara sauce.

Product highlights

• USDA Organic
• Made with 93% lean turkey
• Gluten-free and dairy-free
• Prepared without breadcrumbs
• 37 g protein per 14 oz tray
• 8 g net carbs and 8 g fiber per 14 oz tray
• Fully cooked, frozen and ready to heat
• Prepared in Los Angeles, California

Available sizes

• 14 oz tray: convenient everyday format
• 2 lb tray: larger family or gathering format

Allergen information

Contains eggs. Keep frozen and follow the storage and heating instructions printed on the package.

Frequently asked questions

Are these turkey meatballs gluten-free?
Yes. They are prepared without breadcrumbs and are identified as gluten-free.

Are they dairy-free?
Yes. This recipe contains no dairy ingredients.

Where are they made?
FaBene prepares these frozen turkey meatballs in Los Angeles, California.

Review the package for the complete ingredient list, allergens, nutrition information, storage and preparation instructions.